Cooking with Gas


Stoves Genus Built-inIncorporates the new Genus technology. 8 pre-programmed Genus modes to cook all food types. Cleaning features include light-only mode, Pristine enamel, removable inner door casing and removable shelves and shelf guides.
Belling XOU60MF Built-inSingle electric multifunction oven. Fanned/conventional cooker. Fanned grill. Oven light. Easy clean enamel.
Hotpoint BD62 Built-inBuilt in electric multifunction double oven. Main oven: Fan oven, conventional oven, fan grilling, twin variable grin, defrost/slow cook setting. Top oven: conventional oven, solarplus twin variable grilling.
AEG Ventitherm U71014Double under-counter oven with 8 main & 3 top oven functions. Fan controlled defrost/pizza/ roasting/ speedcook function. Full width grill pan in top oven.
Most gas ovens are hotter at the top, cooler at the bottom. Burning gas creates a moist atmosphere, which helps to prevent food from drying out which is particularly good for roast meats and poultry. Fanned gas ovens provide an even heat throughout.
Gas is the ideal fuel for a hob because it is fast and easy to control. Standard gas hobs have four burners, usually made up of one large, rapid burner (around 2.8kW), two medium burners (around 1.8kW) and a smaller burner (around 1kW) for gentle simmering. The higher the kW (or BTU) of the burner, the more gas is used and the quicker it will heat.
Stoves 600GE600mm wide four burner gas hob. Four variable burners, twin enamelled pan supports, LPG conversion kit available, removable control knobs for easy cleaning.
Belling GHU70GE70cm wide 5 burner gas hob. 1 wok burner, 1 rapid, 2 semi-rapid and 1 auxiliary burner. Enamel pan supports.
Hotpoint GQ64S60cm gas hob. 4 gas burners; 1 rapid, 2 semi-rapid, 1 standard.
Flame failure gas cut out feature. Enamelled pan supports.

60cm gas hob. 2 cast iron pan supports. Safety gas cut-off feature, 4 burners; 1 rapid, 2 semi rapid, 1 simmer. LPG conversion kit included.
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